Kakarakaya Vepudu or Pavakkai Fry - a simple crispy bitter gourd fry recipe made in South Indian style. Bitter gourd is said to regulate blood sugar levels, so it is good to include them in your weekly menu.
This pavakkai fry requires very few ingredients, but tastes so good that even if you don't like bitter gourd, you will love this fry. This tastes great as a side with any sambar, rasam or even curd rice.
If you are looking for more poriyals or stir-fry recipes, check the recipes below:
Raw Banana Stir Fry
Chikkudukaya Vepudu/ Broadbeans Stir Fry
Banana Stem Stir-fry With lentils
Radish greens stir fry/ Mullangi Keerai poriyal
Grated carrot Stir Fry